4 Sept 2011

Homemade blackberry jam










For first time my parents have done blackberry jam, with my tiny help (I've just picked some blackberries). It turned to be my favourite jam without any doubt! In my opinion, the best way to eat the blackberry jam is with this wonderful cheese, made with buffalo milk! Just delicious!!
 So now in Barcelona I can keep eating "blackberries" for a long time. Is great to have jams&preserves of summer fruits all the year long!*

15 comments:

  1. que bona! Jo no tinc gaire traça fent melmelada :(

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  2. Me acaba de recordar a mi infancia...me encantaba ir a coger moras!!!Vaya pintaza con el queso...
    nitecasesniteembarques.blogspot.com

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  3. Your hometown look beautiful, this the place where I want to be! and the blackberries jam look delicious, you got to give us the recipe, anyhow you have a great blog! please check out my blog and follow if you like, I promise to do the same for you! xx
www.lovejoice.blogspot.com

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  4. oh yum !!!
    what a coincidence because last week i just tried a the same combo in a restaurant : i had a buckwheat pancake with some slices of a similar cheese from SW France on it & some black cherry jam ! it was delicious :)

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  5. Oh yum! We made blackberry jam from last year's picked berries and it was sooo good as well. Never eaten it with cheese though. I love your dish!

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  6. Blackberries are my favorite berries. Jam looks really delicious :)

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  7. love your beautiful story...
    the jam looks very delicious :)

    Claudia xo

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  8. Qué hambre, por favor!!! Tiene una pinta increible.

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  9. This looks so delicious...and your photos are amazing!

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  10. se ve tan rico! me encantan los dulces..

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  11. Jiji! llegint aquesta entrada he recordat la primera i única vegada que en vaig fer quan era petita amb la meva mare, es va quedar dins del pot era com un caramel, el vam haver de llençar :P
    Però veient la pinta que té amb el formatge ho haurem de tornar a probar.

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